JOHN STANLEY ASSOCIATES

John’s Blog

Where am I?

Whilst one part of food retailing is looking for new direction, the boutique food retailers are still growing from strength to strength and in the most unusual places. This may look like it is located in a boutique retail area or a farmers market, but it is at St. Pancras Railway Station in central London.

Where am I? Read More »

If you know what tomorrow will bring…what would you do different today

“If you know what tomorrow will bring…what would you do different today?” That is a byline from chlorosphere, the French trends consultants. I had the opportunity to present alongside this company at a Belgium DIY and garden conference in October. Chlorosphere are the only trends consultancy company that purely looks at trends in outdoor living

If you know what tomorrow will bring…what would you do different today Read More »

Simple winning ideas

Retailing is about being an entrepreneur and some of the winning ideas can be quite simple. Take for example the peach truck in Ohio. A farmer in the southern part of the State contacted local garden centres and asked if he could place his peach truck in the parking lot of garden centres of a

Simple winning ideas Read More »

The Amazon Effect

While in the USA I presented some workshops with my colleague Sid Raisch. One of his presentations is how are independent retailers building a strategy to combat the Amazon effect and how it is changing all our shopping habits. One person in Sid’s audience mentioned he sold trees and that tree retailing would not be

The Amazon Effect Read More »

The Voodoo Effect

Whilst I am mentioning Sid, he was adamant we went to Voodoo while in Portland. This is a one-store operator, not in the best retail location, that only accepts cash, will not give cents change, and you have to line up to be served for at least 30 minutes! This is not what I would

The Voodoo Effect Read More »

A Bacon Experience

Following my Voodoo experience Sid and I travelled to Mount Hood and to the hotel and restaurant at the National Park. There we were exposed to a “bacon experience”. The breakfast offered different selections of artisan bacon. Think what experiences you could offer that makes you, as they say in Portland, WEIRD

A Bacon Experience Read More »

Food Pantry Development

Whilst in Oregon I met up with Gary Oppenheimer, A CNN Hero and founder of AmpleHarvest.org. What Do AmpleHarvest.org Do? They enable consumers to eliminate hunger and malnutrition in their own community. AmpleHarvest.org connects, in the USA, 40+ million Americans with excess food in their garden and local food pantries. Garden by garden, home and community

Food Pantry Development Read More »